Category: 腰果優格
採用奶油般滑順且永續採購的腰果、富含纖維的加拿大無麩質燕麥與加拿大豌豆蛋白製成，並以數十億有益活性 無乳益生菌發酵，有助腸道健康，再融合多汁熱帶印度阿方索芒果，我們的植物性、無乳優格——PlantGurt，是開啟一天的美味活力之選。
以簡單的全食物原料製成，使用天然龍舌蘭糖漿調味，提供精瘦植物蛋白，這款可勺取優格是絕佳點心，也可作為早餐碗、麥片、冰沙等基底。
470公克
成分：腰果基底（水、腰果、阿方索芒果泥、龍舌蘭糖漿*、菊苣纖維（益生質纖維）、豌豆蛋白、無麩質燕麥粉、樹薯粉、鹽、活性無乳培養菌）*有機
含：腰果（可能含：堅果）
I was skeptical about dairy-free yogurt, but this mango one surprised me—the cashew base is genuinely creamy and the probiotics give it that tangy kick I missed. The oat and pea protein blend makes it feel more filling than most plant-based yogurts I've tried.
The texture is what gets me—so creamy you'd never guess it’s cashew-based, and the mango hits just right without being fake. I love that there are actual live probiotics in there, since my gut’s been thanking me after a week of having it with breakfast.
The mango flavor is bright without being overly sweet, and the cashew base stays genuinely creamy even after a few days in the fridge. I love that it’s packed with probiotics and pea protein, so it feels like a solid breakfast that actually keeps me full till lunch.
